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Professional Manufacturer Of Baked
Whole-set Equipment
To disinfect a Rotary type wafer roll machine, follow these steps:
Turn off the machine and unplug it from the power source.
Clean the machine with a soft cloth or brush to remove any visible debris or food particles.
Prepare a cleaning solution by mixing water with a food-safe disinfectant at the recommended ratio on the disinfectant's label.
Use the cleaning solution to wipe down all surfaces of the machine, including the rollers and any other moving parts.
Once the machine is clean and disinfected, rinse it with water to remove any residue from the cleaning solution.
Dry the machine thoroughly with a clean cloth or air dry it before turning it back on and using it.
It is important to follow the manufacturer's instructions and use the proper cleaning solutions and procedures to ensure the machine is properly disinfected without causing damage to the machine.
